Last weekend we went to a sushi restaurant in SF. We got the standard items: sake, hamachi, spicy tuna hand roll. And we also got some rolls that were unique to this restaurant.
However, the one thing that stuck out was their dessert sushi. Yes. Dessert sushi.
They had a cookie dough roll. Vanilla gelato with cookie dough on the outside and chocolate syrup drizzled on top.
Now, I don't order dessert. Unless it's part of a tasting menu. I don't have too sweet of a sweet tooth and I'd rather have a drink :) for those calories. When the waitress mentioned this, everyone at the table were wondering the same thing, how many should we order. There were 5 of us. We ordered two!
Check it out!